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Grotto's Nightly Fixe
Primi, Secondi, Dolce...$35
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Primi...$10
Pan roasted soft shell crab, house cut tagliatelle pasta, lemon, capers, white wine
Baby spinach, roasted beets, spiced walnuts, goat cheese, and raspberry vinaigrette
Grilled calamanri, white beans, peppers, greens, lemon
Grotto's corn soup, butter poached lobster, gnocchitini
House prepared ricotta, sausage, peas, mishrooms, pancetta, cream
Vine ripened tomatoes, buffalo mozzarella, whipped ricotta, garlic crunchies, extra virgin olive oil
Fontina cheese fondue, beef tenderloin, aged balsamic, truffle oil, portobello mushrooms... $2 supplement
Baked gorgonzola stuffed figs, apple wood smoked bacon, arugula, sherry vinaigrette
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Secondi...$20
Potato gnocchi, short ribs, mushrooms, and gorgonzola
Pan roasted diver scallops "ravioli", baby leeks, wild mushrooms, arugula, and mushroom jus...$4 supplement
Grotto's chicken parmesan, fresh mozzarella, tomatoes, cheese manicotti
Apple stuffed duck breast, crispy leg, prosciutto, dried cherries, parmesan potatoes, black truffle, Madeira...$7 supplement
Spaghetti, meatballs & Grotto's insanely fabulous tomato sauce
Risotto, wild mushrooms, fresh herbs, reggiano parmesan
Crab ravioli, asparagus, almonds, saffron
Grilled beef tenderloin, Reggiano risotto, asparagus, red wine...$7 supplement |
Dolce...$9
Melting chocolate cake with vanilla ice cream
Banana bread pudding, caramel ice cream, and walnuts
Cheesecake, amaretti crust, strawberries, lemon
Blueberry and nectarine tart with vanilla ice cream...baked to order
A trio of ice creams: vanilla, chocolate, and caramel
All above items can be ordered a la carte
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Note: All Menu items are subject to change daily
Chef/owner: Scott Herritt |
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